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18/09/10  INGREDIENTS
Mix fruit (tin) 1 tin
Corn flour 4 tbsp
Jelly (green) 1 packet
Jelly (red) 1 packet
Cream 1 cup
Raisins 1 cup
Pistachio 1/2 cup
Milk 1/2 liter
Almonds (chopped) 1/2 cup
Milk 1 cup (to disslove cornflour)

COOKING DIRECTIONS
1.Add milk in a pan and heat it..

2.Mix cornflour in 1 cup milk and add it gradually in milk.

3.Keep mixing while adding. 4.Cook it till some thick consistency comes in.

5.Do not thicken it too much.

6.Add cream as well and mix them well. 7.Take it off the stove.

8.Add almonds in it and mix. 9.Add fruits and raisins.

10.Cut jelly in squared pieces. 11.And add in milk mixture.

12.Garnish with pistachio and almonds. 13.Make the jellys and let them cool down.
 
     
 
 

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